1 oz Junip Organic Rosemary Infuser
1 oz Honey Syrup
1.5 oz Vodka
0.5 oz Lime Juice
3 oz Soda Water
Muddle fruit in shaker then add remaining ingredients (except soda water). Shake well then double strain in to Highball glass filled with ice. Top with soda water and give a quick stir. Garnish with rosemary sprig and blueberries.